Thanks to everyone who came out to the River Falls Farmers Market. It was great to see and talk with all of you! Just a friendly reminder that we won’t be at the market this Saturday, but we will be back on the 21st and hope to see you then.
Now on to this week’s menu. Whether you prefer an Organic White, a hearty Organic Rye, a Heritage grain variety or a flavor packed specialty loaf, we have a little something for everybody. Be sure to stop by your local CO-OP and get some to enjoy!
You can always find our real sourdough bread at the following venues: Whole Earth Market CO-OP, Menomonie Market Food CO-OP, Menomonie Market Food CO-OP (Eau Claire), River Market Community CO-OP and at the River Falls Farmers Market.
This week’s menu:
MONDAY: Organic Stoneground, Organic Herb Sourdough, Organic Sourdough Rye, Organic Black Emmer Sourdough, and Kalamata Olives and Rosemary
WEDNESDAY: Organic Stoneground, Organic White Sourdough, Organic Herb Sourdough and Organic Heirloom Spelt
FRIDAY: Organic Stoneground, Organic White Sourdough, Organic Herb Sourdough, Organic Sourdough Rye, and Organic Heritage Red Fife
SATURDAY MARKET: Our Bakers’ Choice Selection – a wide variety of our 100% sourdough loaves, including specialty items not offered at retail outlets.
You can find our weekly menu and learn more about all of our offerings at 𝗵𝘁𝘁𝗽𝘀://𝘄𝘄𝘄.𝗿𝗶𝘀𝗶𝗻𝗴𝗯𝗿𝗲𝗮𝗱𝘄𝗶.𝗰𝗼𝗺. Connect with us on Facebook and Instagram to see our weekly menus, news, and tips and information regarding how to best enjoy our breads as part of your healthful diet. Have a great week!
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